06 January, 2006

Important characteristics of an effective probiotic product.
1. Strain characteristics.
An effective probiotic strain needs to be able to suppress undesirable bacteria. Many acidophilus strains on the market actually do the opposite! Lactobacillus acidophilus LAFTI strain L10 was selected for its activity against pathogens such as E. coli, Listeria and Salmonella.
It is also desirable that the strains are able to attach to the lining of the intestine and remain in the gastro-intestinal tract for as long as possible. It is also desirable that the strains used can positively stimulate the immune system. Both L10 and Bifidobacterium lactis LAFTI strain B94 do this. L10 is also known to reduce allergic reactions.
It is also important that the strains used are able to survive for as long as possible and multiply in the intestine. Both B94 and L10 have been shown to be more effective than other strains at doing this.
More important characteristics next time.

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